Garlic flakes are a natural, aromatic, and flavor-packed product crafted from locally grown garlic in Latvia. Embrace the versatility of garlic flakes – they can be added to almost anything, giving your dishes that perfect touch of garlic essence! The best part? Quick preparation – no need to peel or clean garlic cloves.
Uses of Garlic Flakes:
Roughly crushed garlic flakes, also known as granules, are perfect for meat drying, broth preparation, meat and fish baking, smoking, grilling, salads, sautéed dishes, pilafs, marinades, and so much more. Explore the culinary wonders of garlic flakes and elevate your cooking to new heights!
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